{"product_id":"italian-coastal","title":"Italian Coastal","description":"\u003cp\u003e\u003cem\u003eAn enchanting and delectable journey to the shimmering waters of the Tyrrhenian Sea, via plates of pasta, baked fish and glasses of peach-laced white wine - from the author of \u003ci\u003eA House Party in Tuscany.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eWelcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, \u003ci\u003eA House Party in Tuscany\u003c\/i\u003e, food writer Amber Guinness travels from the Tuscan coast down through Lazio and Campania via Naples and the Amalfi Coast and on to northern Sicily in her new book \u003cb\u003e\u003ci\u003eItalian Coastal\u003c\/i\u003e\u003c\/b\u003e. Along the way, Amber delves into the history, stories and flavours that have come home to her kitchen and shaped her food philosophy.\u003cbr\u003e\n\u003cbr\u003e\n\nAmber's quest for maximum flavour with minimal effort shines through in sixty delicious and achievable recipes that will bring an authentic mouthful of coastal Italy to your table: crostini with ricotta and 'nduja, zucchini and mint lasagne; tomato linguine with capers; seabass with pistachio and almonds; Neapolitan vinegary fried zucchini; potato and caper salad from Salina; raspberry tiramisu and the ultimate Amalfi lemon cream cake.\u003cbr\u003e\n\u003cbr\u003e\n\nInspired by the markets and food of summer holidays by the beach, \u003ci\u003e\u003cb\u003eItalian Coastal\u003c\/b\u003e \u003c\/i\u003eis a fusion of recipe book, travelogue, and memoir - with sumptuous food and travel photography throughout - that will transport readers to the sunny Mediterranean.\u003cbr\u003e\n\u003cbr\u003e\n\n'Breathtakingly beautiful, \u003ci\u003eItalian Coastal\u003c\/i\u003e is transportive and filled with recipes I want to immediately cook.' -\u003cb\u003e Julia Busuttil Nishimura, author of \u003ci\u003eAround the Table\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003cbr\u003e\n\n'My mouth is watering, and I'm packing my bags. Such a beautiful, evocative book.' -\u003cb\u003e Georgina Hayden, author of \u003ci\u003eNistisima\u003c\/i\u003e\u003cbr\u003e\n\u003c\/b\u003e\u003cbr\u003e\n\n'This exceptional book will transport you to the romantic, rolling and rugged coastline surrounding the west of Italy with its rich and varied landscapes and history. Illustrated with evocative images, beautiful stories and completely delicious recipes, this is classic Amber Guinness, so beautiful.' - \u003cb\u003eRachel Allen, author of \u003ci\u003eSoup Broth Bread\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003cbr\u003e\n\n'A magical tastescape from Tuscany to Sicily, with mouth-watering and authentic recipes.' - \u003cb\u003eClodagh McKenna, author and TV presenter \u003cbr\u003e\n\u003cbr\u003e\n\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFormat: Hardback\u003c\/li\u003e\n\u003cli\u003ePages: 240\u003c\/li\u003e\n\u003cli\u003eImprint: Thames \u0026amp; Hudson Aust\u003c\/li\u003e\n\u003cli\u003eSupplier: Penguin Random House Distribution\u003c\/li\u003e\n\u003cli\u003eSubjects: National \u0026amp; regional cuisine, Mediterranean countries, National and regional cuisine, Cookery dishes and courses \/ meals, Southern Italy and Islands, Travel writing, Relating to peoples: ethnic groups, indigenous peoples, cultures and other groupings of people, Seasonal interest: Summer, Cooking for parties and special occasions, Tuscany; Sicily; Italian recipes; cookbook; hosting; dinner party; Tuscan countryside; Italian home cooking; menu creation; Arniano; simple cooking; seasonal menu; Tyrrhenian Sea; island living; local ingredients; Lazio; Naples; Maremma; Amalfi; Salina; Aeolian Islands; Palermo; Giglio; fish recipes; vegetable recipes; home cooking; Coastal Italy; Mediterranean lifestyle; food travel; la dolce vita; Italian seaside cooking; coastal living; culinary journey; seaside dining; Mediterranean recipes; sunshine cooking; travel memoir; summer gatherings; coastal cuisine; Italian summer; food memoir; family-style meals; seafood recipes; trattoria cooking; market cooking; vacation cooking; summer entertaining; regional Italian cuisine; citrus recipes; destination cookbook; beach food; island recipes; lemon desserts; Italian islands; southern Italy; summer food; ricotta recipes; Mediterranean food culture; Campania; Mediterranean flavours; capers; coastal traditions; Sicilian cooking; authentic Italian food; Mediterranean seafood; holiday recipes; Sicilian cuisine; seafood cookery; simple Italian recipes; food and photography; Amalfi Coast recipes; coastal flavours; coastal entertaining; west coast Italy; Italian travel; Italian beach holidays; island culture; Mediterranean escape\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Thames \u0026 Hudson Australia Pty Ltd","offers":[{"title":"Default Title","offer_id":67234536227065,"sku":"9781760763657","price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/4535\/6025\/files\/9781760763657.jpg?v=1790573990","url":"https:\/\/www.atticusbooksandart.com.au\/products\/italian-coastal","provider":"Atticus Bookshop Gallery","version":"1.0","type":"link"}